Grass Fed Beef- September 2025

$250.00

To hold your beef, a $250 per quarter non rufundable deposit is required. Remaining balance will be required before pickup.

Full Price

1 - Quarter = $750

2- Quarters/Half = $1,500

3- Quarters = $2,250

4 - Quarters/Full = $3,000

The locker will contact you for cutting instructions.
The lockers standard cuts are: Roasts; Arm, Chuck, Rolled rump, Sirloin,  Steaks; Sirloin, Rib, T-Bone and Round.Ground beef in 1lb, 1.5 lb or 2 lb packages.

Anything special is extra. Processing is paid to the locker depending hanging weight.

At pickup you will owe the total amount minus the deposit

To hold your beef, a $250 per quarter non rufundable deposit is required. Remaining balance will be required before pickup.

Full Price

1 - Quarter = $750

2- Quarters/Half = $1,500

3- Quarters = $2,250

4 - Quarters/Full = $3,000

The locker will contact you for cutting instructions.
The lockers standard cuts are: Roasts; Arm, Chuck, Rolled rump, Sirloin,  Steaks; Sirloin, Rib, T-Bone and Round.Ground beef in 1lb, 1.5 lb or 2 lb packages.

Anything special is extra. Processing is paid to the locker depending hanging weight.

At pickup you will owe the total amount minus the deposit